Golden Hour - The Gin for Negronis
Negroni Week is just round the corner so it feels only right to celebrate the gin we made for exactly this sort of thing. Golden Hour is our bittersweet, aromatic...
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5 years already! How it began, as we approach Falmouth Dry Gin's Birthday
Falmouth Dry Gin the Cornish gin that started it all If you’ve come across Loveday before, chances are you’ve met Falmouth Dry Gin. It’s the first spirit we ever made...
Our first Sloe-deo!
Sloe gin: one of Britain’s best-loved liqueurs, and there’s a fair chance you’ve either made some yourself or know someone with a slightly questionable bottle lurking at the back of...
2 years ago, almost to the day, we moved out of our first distillery
Two years ago today, we moved the distillery a couple of miles down the road and here are all the thoughts I had when photos from then popped up on...
Here's to the day we don't need 'Women in Food & Drink' panels
Last month I had the pleasure of joining a panel at the Royal Cornwall Show, hosted by the brilliant Debbie from Wild Wine School, to talk about women in Cornwall's...
In Full Bloom is coming back!
Two years ago, we made a small-batch gin called In Full Bloom for our Crowdfunder. Distilled with fresh flowering coriander picked by hand from a friend's smallholding and into the...
Community, connection, analogue joy... it's the whole point!
We make spirits, but if we’re honest, the liquid is only half the story. The bit that really interests us is what happens next. A bottle is opened. There are...
The Scenic Route to Better Drinks
"Made the long way round" It sounds a touch grand, but what we mean is that we tend to choose the slower, more ingredient-heavy, explore-and-taste-test-a-hundred-times route when we think it...
How it started vs how its going
It started at the end of 2020 in our old site in Penryn, in a space about a quarter of the size of where we are now, though at the...
How we made this season's LImited Edition Release
When we first distilled cherry blossom last spring, we had one of those ah-ha moments where you open the bottle of just-distilled new botanical, and just know you’ve landed on...
7 things we learned the long way round after starting a distillery in lockdown
We started Loveday in lockdown with a 1L still, a lot of curiosity, and no real sense of how much we were about to learn the hard way. (Bless us)...
We spent St Piran’s Day in Westminster
Happy St Piran’s Day 💛 We don’t say it lightly, but running a business in Cornwall really is the best. We've lost count of the number of times we've got...
Cherry Blossom Gin: Spring, Distilled in Cornwall
Spring doesn’t arrive all at once. It creeps back in. Longer evenings. Blossom appearing on hedgerows and in gardens. That shift where you find yourself lingering a little longer outside,...
