“I bought this for martinis and it’s ruined all other gins in martinis now. Thanks a lot.”

An actual review from last year. And one of our favourites 😂

Here’s a small end-of-year fact we enjoyed pulling out of the numbers.

In 2025, once again, Falmouth Dry Gin was a best seller. Bottle after bottle leaving our distillery in Cornwall and ending up in freezers, martini glasses, and people’s top shelves.

We’ve been making this dry gin for years now, and it’s still the one people come back to. The one they rebuy. The one they gift. The one that quietly becomes their house gin.

A Classic Dry Gin, Made in Cornwall

Falmouth Dry Gin is built around fresh citrus peel and coastal herbs, with proper mouthfeel and balance. Nothing shouty. Nothing artificial. Just a clean, confident gin that knows exactly what it’s there to do.

It’s about as close as you can get to the Cornish coast in a bottle. Bright, bracing, and quietly distinctive.

It took 63 iterations to get it right. Not because we enjoy making life hard for ourselves (well… maybe a bit), but because we wanted a gin that felt genuinely balanced, and that celebrated our beautiful hometown of Falmouth.

This is a handcrafted Cornish gin designed for people who care about how their drinks taste, not just how they look on a shelf.

Chloe & Daisy 🍸

A Darn Good Dirty Martini (Our Go-To Recipe)

If you’ve made it this far, you deserve the martini.

You’ll need:

• 50ml Falmouth Dry Gin

• 15ml dry vermouth (we love Knightor’s)

• 10ml olive brine (you can’t go wrong with Perelló)
  

How to make it:

Stir the gin, vermouth and olive brine with plenty of ice until very cold (around 30 seconds).

Strain into a chilled martini glass.
Garnish with a good olive or two and tuck in.

Pro tip: mix up a bottle in advance and keep it in the freezer. That way you can pour an icy-cold martini, zero-faff, whenever the evening calls for it!